Feeding our students high quality meals that are nutritious and delicious is our top priority. Our menus are plannned to support and meet the required National School Lunch Guidelines. We use recipes that don’t just taste great, but are lower in fat, saturated fat, trans fats, cholesterol and sodium and provide whole grains, fruits, vegetables and appropriate portion sizes for all ages.
The Atlantic Community School District will prepare all learners to be creative, innovative and productive citizens by providing diverse opportunities to learn and apply relevant skills and knowledge in a positive, disciplined and challenging environment.